How To Cook Asparagus on the Grill

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Any asparagus lover knows that this tasty veggie needs to be served hot and crunchy – no mushiness allowed. The problem is, most people either steam or boil it, and if not done just right can result in a soggy side. The trick is learning how to cook asparagus without making it mushy is learning the tricks to cooking asparagus on the grill. Not sure you can do it? Try these simple tips:

clean and dry asparagus thoroughly

lay it on the grill in a single layer

brush the spears lightly with olive oil, or for more flavor some sesame oil

grill the spears on a low to medium heat for about 3-5 minutes.

test for proper tenderness with fork

for added flavor, sprinkle with a bit of salt

serve and eat

It does not matter whether you fire up the outside grill, or use an indoor one to prepare your asparagus, learning how to cook asparagus on the grill is both fast and easy once you get the hang of it. Plus, it is the best way to keep this delicate vegetable from getting mushy.

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